Bönigen

Emily cooked last night, a delicious meal of chicken breasts wrapped in bacon and stuffed with mozzarella, garlic potato wedges and roast asparagus.

Yum!

We awoke this morning to a glorious day, so we had an early lunch and headed down to Wilderswil. From here we can walk across the fields towards Bönigen.

The lake is stunning as always, but utterly deserted.

From Bönigen it’s an easy walk back to Interlaken for the train home.

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